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AZ Cake Recipes -> Cakes recipes -> Waldorf Astoria Red Cake recipe
AZ Cake Recipes -> 'W' cake recipes -> Waldorf Astoria Red Cake recipe

Waldorf Astoria Red Cake recipe

Category: Cakes


Waldorf Astoria Red Cake ingredients:

1/2 cup -Shortening
1 1/2 cup Sugar
1/4 cup Red food coloring
2 tbsp. (Heaping) Cocoa
1 cup buttermilk
2 1/4 cup Cake flour
1 tsp. vanilla
1 tsp. Salt
1 tsp. Baking soda
1 tsp. Vinegar
2 Eggs
Frosting:
3 tbsp. flour
1 cup Milk
1 cup Sugar
1 tsp. vanilla
1 cup butter, Must be butter

Waldorf Astoria Red Cake preparation:

1. Cream shortening, sugar and eggs.
2. Make a paste of food coloring and cocoa.
3. Add to creamed mixture.
4. Add buttermilk alternating with flour and salt.
5. Add vanilla.
6. Add soda to vinegar (foams!!!), Blend in. Pour into 3 or 4 greased and floured 8 cake pans.
7. Bake at 350 24-30 minutes.
8. Split layers fill and frost with the following frosting.
9. FROSTING Add milk to flour slowly, avoid lumps.
10. Cook flour and milk 'til very thick, stirring constantly.
11. COOL!! Cream sugar, butter and vanilla 'til fluffy.
12. Add to cooked mixture.
13. Beat, high speed, 'til very fluffy.
14. Looks and tastes like whipped cream.



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