Sheet Cake(Bake and Frost 45 Minutes) Recipe

add recipe

add url


Box Cakes	Cheesecakes	Coffee Cakes	Bundt Cakes	Cakes 2 3 4

Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9

Step by step recipe

Useful info

Cake Decorating

Baking tips

Advertising

AZ Cake Recipes -> Cakes recipes -> Sheet Cake(Bake and Frost 45 Minutes) recipe
AZ Cake Recipes -> 'S' cake recipes -> Sheet Cake(Bake and Frost 45 Minutes) recipe

Sheet Cake(Bake and Frost 45 Minutes) recipe

Category: Cakes

Sheet Cake(Bake and Frost 45 Minutes) ingredients:

		*CAKE *
2	cup	flour
2	cup	Sugar
2	stick	Oleo
3	tbsp.	Cocoa
1	cup	water
1/2	cup	buttermilk
2		Eggs
1	tsp.	vanilla
1/2	tsp.	Salt
1	tsp.	Soda
		--icing: --
1	stick	Oleo
3	tbsp.	Cocoa
1/3	cup	buttermilk
1	lb	powdered sugar.
1	tsp.	vanilla
1	cup	nuts -- (optional)

Sheet Cake(Bake and Frost 45 Minutes) preparation:

1. Cake: Mix flour and sugar in bowl and set aside.

2. Put oleo, cocoa and water in pan and boil.

3. Pour this hot mixture over flour and sugar mixture.

4. Beat together buttermilk, eggs, vanilla, salt and soda.

5. Pour into greased and floured sheet pan. Bake 20 minutes at 400 degrees.

6. Immediately start making icing.

7. Use same pan used for cake.

8. Icing: Boil oleo, cocoa and buttermilk until slightly thickened.

9. Add powdered sugar, vanilla and nuts.

10. Spread on hot cake.

Useful options:

If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes.