Refrigerator Pineapple Cheesecake Recipe

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AZ Cake Recipes -> Cheesecakes recipes -> Refrigerator Pineapple Cheesecake recipe
AZ Cake Recipes -> 'R' cake recipes -> Refrigerator Pineapple Cheesecake recipe

Refrigerator Pineapple Cheesecake recipe

Category: Cheesecakes
Yield: 12

Refrigerator Pineapple Cheesecake ingredients:

2	cup	All-purpose flour
3/4	cup	Unsweetened Cocoa Powder
2	cup	Granulated sugar
2	tsp.	Baking soda
1	tsp.	baking powder
1/4	tsp.	Salt
4	tbsp.	buttermilk powder
1	cup	water
2		Jars Pureed baby-food prunes
		(4 1/2 oz each)
1	tsp.	vanilla
1	tsp.	Almond flavoring
		Or butter flavoring
		Egg substitute
		(equal to two whole eggs
1	cup	water
		Orange glaze; * see note

Refrigerator Pineapple Cheesecake preparation:

1. Mix crumbs, margarine, and oil; press into bottom of 8-inch springform pan and chill.

2. Dissolve gelatin in boiling water and cool 'til lukewarm.

3. Mix cheese and sugar in blender.

4. Slowly add gelatin and blend well.

5. Pour cheese mixture into crust and chill until firm.

6. Put pineapple, pineapple juice, water and cornstarch in saucepan and bring to a boil, stirring constantly.

7. Cool 15 minutes.

8. Spread over cheesecake and chill 1 hour or more.

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