Raisin Cake From The Pantry Recipe

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AZ Cake Recipes -> Cakes recipes -> Raisin Cake From The Pantry recipe
AZ Cake Recipes -> 'R' cake recipes -> Raisin Cake From The Pantry recipe

Raisin Cake From The Pantry recipe

Category: Cakes

Raisin Cake From The Pantry ingredients:

1	cup	Dried raisins
1	cup	light or dark brown sugar -- (packed)
1	cup	Water or milk
1/2	cup	vegetable shortening or butter
1	tsp.	Ground cinnamon and ginger
2	cup	sifted flour -- resifted with 1 teaspoon baking soda and 1/2 teaspoon
		Salt
1	cup	walnuts -- chopped

Raisin Cake From The Pantry preparation:

1. Combine the raisins with sugar, water, shortening and spices and simmer for a m inute.

2. Cool to room temperature.

3. Preheat the oven to 300 degrees.

4. Lightly grease a 9inch square baking pan. Comb ine cooled raisin mixture with flour and nuts.

5. Transfer to baking pan and bake 1 hour or until a toothpick when inserted in the center comes out dry. Cool in pan and cut into squares.

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