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AZ Cake Recipes -> Cakes recipes -> Raggmunk (swedish potatoe pancakes) recipe
AZ Cake Recipes -> 'R' cake recipes -> Raggmunk (swedish potatoe pancakes) recipe

Raggmunk (swedish potatoe pancakes) recipe

Category: Cakes
Yield: 1

Raggmunk (swedish potatoe pancakes) ingredients:

3 tbsp. flour
1/2 tsp. Salt
1 1/4 dl Skim Milk
1 Eggs
90 g Potatoes; peeled
1 tsp. Oil or margarine

Raggmunk (swedish potatoe pancakes) preparation:

1. Whip together the flour and the salt with ½ of the milk.
2. Add the egg and the rest of the milk.
3. Grate the potatoe and add. Stir. Melt the margarine in a frying pan, put a thin layer of the mixture in the frying pan and fry, when light brown turn and fry the other side.
4. Serve with unsweetened lingonberry jam and some vegetables.
5. Some of the potatoe may be substituted with carrots.
6. This is a weight watchers recipe.



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