Quick Chocolate Zucchini Picnic Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> Quick Chocolate Zucchini Picnic Cake recipe
AZ Cake Recipes -> 'Q' cake recipes -> Quick Chocolate Zucchini Picnic Cake recipe

Quick Chocolate Zucchini Picnic Cake recipe

Category: Cakes

Quick Chocolate Zucchini Picnic Cake ingredients:

1	cup	Sourdough starter
1	cup	Warm milk 90 to 100 f
1/3	cup	MELTED margarine
1/2	cup	All purpose flour, and
1/2	cup	Whole wheat flour, and
1/2	cup	Rolled oats;-- or
1 1/2	cup	All-purpose flour
2		Separated fresh eggs
1/2	tsp.	Baking soda
1	tsp.	baking powder
1/2	tsp.	No-salt (or salt)
1	tbsp.	Salad Oil

Quick Chocolate Zucchini Picnic Cake preparation:

1. Preheat oven to 350 degrees F. In a large bowl, beat cake mix, pudding mix, eggs, oil, zucchini, cinnamon, and orange zest with an electric mixer on medium speed, 3 to 4 minutes, until fluffy and thoroughly blended.

2. Stir in coconut and walnuts.

3. Turn into a greased and floured 9x13-inch baking pan. Bake 40-45 minutes, or until a cake tester inserted in center comes out clean.

4. Let cake cool in pan. Sprinkle powdered sugar over top before serving.

5. Source: 365 Great chocolate Desserts Note: This travels well and is an excellent choice to take on a picnic.

6. -----.

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