Pineapple Pound Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> Pineapple Pound Cake recipe
AZ Cake Recipes -> 'P' cake recipes -> Pineapple Pound Cake recipe

Pineapple Pound Cake recipe

Category: Cakes

Pineapple Pound Cake ingredients:

1	cup	buttermilk
3/4	cup	Poppy Seeds
1	tsp.	Almond extract
1	cup	butter, room temperature
2 1/4	cup	Sugar
5		Eggs, separated, room temperature
2 1/2	cup	All-purpose flour
1	tsp.	Baking soda
1	tsp.	baking powder
1	tsp.	Cinnamon

Pineapple Pound Cake preparation:

1. In a large mixing bowl beat together butter (or shortening), eggs, pineapple juice concentrate, and water until thoroughly blended.

2. Add flour, baking soda, and baking powder; beat just until blended.

3. Spoon mixture evening into a 9 x 5 oiled and floured loaf pan. Bake in a preheated oven at 350 degrees for 45 minutes or until knife inserted comes out clean.

4. Cool on a wire rack.

5. From: Carl Berger Date: 05-28-96 (F) Cooking Ä --.

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