Peanut Butter Candy Cake 2 Recipe

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AZ Cake Recipes -> Cakes recipes -> Peanut Butter Candy Cake 2 recipe
AZ Cake Recipes -> 'P' cake recipes -> Peanut Butter Candy Cake 2 recipe

Peanut Butter Candy Cake 2 recipe

Category: Cakes

Peanut Butter Candy Cake 2 ingredients:

1/2	cup	Dairy sour cream, whipped
1	each	Eggs yolks
2	tbsp.	Sugar
1	dr	lemon extract
1/2	cup	All-purpose flour

Peanut Butter Candy Cake 2 preparation:

1. Combine water and oats; cool to room temperature.

2. Cream butter, brown sugar, sugar and vanilla; beat in eggs.

3. Blend in oatmeals mix. Combine flour, baking soda, baking powder, cinnamon and salt.

4. Add to creamed mix. Beat 1 minute on medium speed.

5. Pour batter into a greased and floured 13x9 pan. Chop peanut butter cups and sprinkloe on top of batter (DO NOT STIR).

6. Bake at 350 degrees 40-45 minutes.

7. Frosting: melt butter.

8. Add chocolate and stir constantly over low heat until melted.

9. Pour into a bowl and add remaining ingredients; beat until well blended.

10. Chill to spreading consistency and frost cake.

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