Parsnip Cakes (Irish) Recipe

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AZ Cake Recipes -> Cakes recipes -> Parsnip Cakes (Irish) recipe
AZ Cake Recipes -> 'P' cake recipes -> Parsnip Cakes (Irish) recipe

Parsnip Cakes (Irish) recipe

Category: Cakes
Yield: 4

Parsnip Cakes (Irish) ingredients:

1	lb	Parsnips
2	tbsp.	flour
1	pn	Mace
2	tbsp.	Melted butter
1	x	Salt and pepper
1	x	large eggs
8	tbsp.	Breadcrumbs (heaping)
1	x	Oil for frying

Parsnip Cakes (Irish) preparation:

1. Peel and slice the parsnips, then boil in salted water until tender.

2. Drain and mash them well.

3. Add flour, mace, melted butter, salt and pepper, then form into small flat, round cakes.

4. Dip into the beaten egg, then into the breadcrumbs, and fry in hot oil until brown on both sides.

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