New Year's Eve Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> New Year's Eve Cake recipe
AZ Cake Recipes -> 'N' cake recipes -> New Year's Eve Cake recipe

Category: Cakes

New Year's Eve Cake ingredients:

8		Egg whites
1/2	cup	Unsweetened Cocoa Powder
1	cup	Sugar
3	tsp.	Vegetable oil, plus extra for the pan
2	tsp.	Cold brewed coffee
1/4	tsp.	vanilla extract
1		Grated rind of small orange
1/2	cup	Whole almonds, toasted and finely ground
2	tsp.	flour, + extra for the pan
2	tsp.	Confectioners' sugar
1	cup	Fresh berries

New Year's Eve Cake preparation:

1. Sift flour once, measure, add baking powder and salt, and sift together three times.

2. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy.

3. Add flour, altemately with milk, a small amount at a time, beating after each addition until smooth.

4. Add fla- voring.

5. Fold in egg whites quickly and thoroughly.

6. Bake in three greased 9-inch layer pans in moderate oven ( 375 degrees F. ) 20 to 25 minutes.

7. Spread chocolate Cream Filling (see recipe) between layers and Hungarian chocolate Frost- ing (see recipe) on top and sides of cake.

8. When frosting is set, write numbers from one to twelve around top of cake with white frosting to represent the face of a clock.

9. Place hands of clock at twelve o'clock.

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