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AZ Cake Recipes -> Cakes recipes -> Lemon Fruitcake recipe
AZ Cake Recipes -> 'L' cake recipes -> Lemon Fruitcake recipe

Lemon Fruitcake recipe

Category: Cakes


Lemon Fruitcake ingredients:

2 cup Sugar
2 cup butter
6 Eggs
1 tsp. Baking soda
2 1/2 oz. lemon extract
4 1/2 cup flour
3 cup pecans, chopped
1 cup Raisins
1 cup Candied pineapple
1 cup Maraschino cherries

Lemon Fruitcake preparation:

1. Preheat oven to 325 degrees.
2. In a large bowl, cream sugar and butter for several minutes.
3. Beat in eggs.
4. Then add baking soda, lemon extract and flour.
5. Blend well.
6. Fold in fruit and chopped pecans; pour into a well-greased cake pan. Bake for 1-1/2 hours.
7. From the Dec issue of Home Cooking.



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