Lebkuchen (German Honey Cakes) Recipe

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AZ Cake Recipes -> Cakes recipes -> Lebkuchen (German Honey Cakes) recipe
AZ Cake Recipes -> 'L' cake recipes -> Lebkuchen (German Honey Cakes) recipe

Lebkuchen (German Honey Cakes) recipe

Category: Cakes
Yield: 1

Lebkuchen (German Honey Cakes) ingredients:

1	cup	Honey
3/4	cup	Light brown sugar
1	each	Lemon, Juice Of
2	each	Eggs; beat
2 1/2	cup	flour, sifted
1	tsp.	Baking soda
1/2	tsp.	Nutmeg
1/2	tsp.	cloves
1	tsp.	Cinnamon
1/4	cup	Almonds; shredded
1/4	cup	Citron; chopped

Lebkuchen (German Honey Cakes) preparation:

1. Combine honey, sugar, lemon juice and rind from the lemon.

2. Beat in egg. Sift dry ingredients and add to egg mixture.

3. Add citron and nuts and let stand one day (covered).

4. Roll out dough 1/2 inch thick and cut into fancy shapes.

5. Bake on buttered cookie sheet in 400 degree oven until browned.

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