Kohl's Chocolate Sheath Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> Kohl's Chocolate Sheath Cake recipe
AZ Cake Recipes -> 'K' cake recipes -> Kohl's Chocolate Sheath Cake recipe

Kohl's Chocolate Sheath Cake recipe

Category: Cakes

Kohl's Chocolate Sheath Cake ingredients:

2	cup	flour
2/3	cup	Dutch-processed cocoa
1	tsp.	Baking soda
3/4	cup	Unsalted butter or margarine
2	cup	Sugar
2		Eggs
1 1/2	cup	buttermilk
2	tsp.	vanilla

Kohl's Chocolate Sheath Cake preparation:

1. NOTE: Requires a 16 x 11 x 1 or 11 x 17 x 1 pan. Sift together: Cinnamon, sugar, flour, and baking soda.

2. Bring to boil: Oleo, Crisco, cocoa, and water.

3. Pour over the flour mixture.

4. Mix well, then add buttermilk, eggs and vanilla.

5. Mix well.

6. Pour into a well greased shallow pan (see note).

7. Bake in a preheated 375 degree oven until a toothpick comes out clean.

8. You'll have to test this according to your oven, then add the time required to this recipe.

9. Frost the hot cake with chocolate frosting top with nuts.

10. NOTE: Fudge frosting is best on this sheath cake! Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes from the Kitchen of Joyce Clem Kohl.

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