search:
add recipe add url feedback
Box Cakes recipes Cheesecakes recipes Coffee Cakes recipes Bundt Cake recipes Cakes recipes
Box Cakes Cheesecakes Coffee Cakes Bundt Cakes Cakes 2 3 4
Recipes by letter: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  0-9 

Step by step recipe

Useful info
Cake Decorating
Baking tips

Advertising

AZ Cake Recipes -> Cakes recipes -> Jewish Apple Cake 2 recipe
AZ Cake Recipes -> 'J' cake recipes -> Jewish Apple Cake 2 recipe

Jewish Apple Cake 2 recipe

Category: Cakes


Jewish Apple Cake 2 ingredients:

3 cup flour
2 1/2 cup Sugar
1 cup Apple sauce
4 Eggs
1/3 cup Orange juice
2 1/2 tsp. vanilla
3 tsp. Baking soda
6 Granny Smith apples
2 tsp. Cinnmaon
5 tbsp. Sugar

Jewish Apple Cake 2 preparation:

1. Beat together the first 7 ingredients until smooth.
2. peel and thinly slice apples.
3. Add sugar and cinnmaon to the apples.
4. put a thin layer of batter on the bottom of a prepared tube pan, then a layer of apples, more batter, more apples and top off with remaining batter.
5. Bake at 350 F for 1 hour and 45 minutes.
6. ( you may want to put a layer of alumium foil over the top during the last 15 minutes of baking to avoid too much browning.
7. ) -----.



Useful options:

If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes.
Cake links    Privacy Policy    Contact Us

Copyright © AZ Cake Recipes