Jane wyman's cupcakes with chocolate sauce Recipe

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AZ Cake Recipes -> Cakes recipes -> Jane wyman's cupcakes with chocolate sauce recipe
AZ Cake Recipes -> 'J' cake recipes -> Jane wyman's cupcakes with chocolate sauce recipe

Jane wyman's cupcakes with chocolate sauce recipe

Category: Cakes
Yield: 12 cupcakes

Jane wyman's cupcakes with chocolate sauce ingredients:

3/4	cup	shortening or butter
1	cup	Sugar
4		Egg yolks; beaten well
1 1/4	cup	flour, sifted
1/4	tsp.	Baking soda
2	dash	Salt
4		egg whites, beaten stiff
		chocolate SAUCE
3	oz.	Squares unsweeten chocolate
1/2	cup	Milk
1	tsp.	Batter from cupcakes
1/2	cup	Strong coffee
2	cup	Milk
2	cup	Sugar

Jane wyman's cupcakes with chocolate sauce preparation:

1. Cupcakes: cream shortening and sugar.

2. Add yolks.

3. Mix well.

4. Combine flour, baking soda and salt.

5. Add sugar-egg mixture.

6. Mix well.

7. Fold in. mix well.

8. Reserve 1 tsp batter for sauce.

9. Pour 2/3 full into greased or lined muffin tins.

10. Bake at 375°F for 18-20 minutes.

11. chocolate sauce: combine chocolate, milk and batter in top of double boiler.

12. Allow to blend and thicken.

13. Add coffee.

14. Bring to a boil, stirring.

15. Add milk & sugar.

16. Boil 10 minutes, stirring constantly.

17. Serve while hot over cupcakes that have been cut in halves.

18. This is a good way to brighten up old cakes too.

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