|
||||||||||
|
||||||||||
| Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9 |
|
AZ Cake Recipes -> Cakes recipes -> Halepaska's Lovelight Chiffon Cake recipe AZ Cake Recipes -> 'H' cake recipes -> Halepaska's Lovelight Chiffon Cake recipe Halepaska's Lovelight Chiffon Cake recipeHalepaska's Lovelight Chiffon Cake ingredients:
Halepaska's Lovelight Chiffon Cake preparation: 1. Sift together into bowl the flour, 1 cup sugar, baking powder and salt. 2. Add oil, 1/2 cup milk and flavoring. 3. Beat 1 minute and add rest of milk and egg yolks. 4. Beat 1 minute. 5. In separate bowl, beat egg whites very stiff and add 1/2 cup sugar. 6. Continue beating for 1 to 2 minutes to make a very stiff meringue. 7. Fold meringue into batter. 8. Pour into 9x13 pan and bake 30 to 35 minutes at 350F. Useful options:
If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes. |
|
Cake links
Privacy Policy
Contact Us Copyright © AZ Cake Recipes |