Gingerbread cupcakes Recipe

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AZ Cake Recipes -> Cakes recipes -> Gingerbread cupcakes recipe
AZ Cake Recipes -> 'G' cake recipes -> Gingerbread cupcakes recipe

Gingerbread cupcakes recipe

Category: Cakes
Yield: 16

Gingerbread cupcakes ingredients:

2	cup	All-purpose flour
1	tsp.	baking powder
1	tsp.	Ground ginger
1	tsp.	Ground cinnamon
1/2	tsp.	Baking soda
2	each	Egg whites, slightly beaten
2/3	cup	molasses
2/3	cup	water
6	tbsp.	Cooking oil
		SIFTED POWDERED SUGAR
		optional

Gingerbread cupcakes preparation:

1. Line 16 2 ½ inch muffin cups with paper bake cups; set aside.

2. In a medium mixing bowl, stir together flour, baking powder, ginger, cinnamon, soda, an d salt.

3. in a small mixing bowl, stir together the egg white, molasses, water, and o il. Stir molasses mixture into flour mixture just till blended.

4. Spoon into prepared muffin cups.

5. bake in a 350* oven for 15-20 minutes or till cupcakes spring back when pre ssed lightly in center.

6. If desired, sprinkle with powdered sugar.

7. Serve war m or cool.

8. ~ - - - - - - - - - - - - - - - - -.

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