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AZ Cake Recipes -> Cakes recipes -> Fresh Raspberry Cake recipe
AZ Cake Recipes -> 'F' cake recipes -> Fresh Raspberry Cake recipe

Fresh Raspberry Cake recipe

Category: Cakes


Fresh Raspberry Cake ingredients:

1 1/2 cup White sugar
1 cup white shortening
1 1/2 tsp. vanilla
4 Eggs
3 cup White flour
2 tsp. baking powder
2/3 cup Sour cream
1/2 tsp. Baking soda
1 1/4 cup fresh raspberries -- firm/ripe
1/2 cup Walnuts, finely chopped
fresh raspberries -- for garnish
whipping cream -- whipped for garnish

Fresh Raspberry Cake preparation:

1. In large bowl combine sugar and shortening.
2. Beat vigorously for 1 minute.
3. Add vanilla and eggs.
4. Beat unitl smooth.
5. Beat until smooth and lemon colored.
6. Sift together flour and bakin powder.
7. Stir soda into the sour cream.
8. Add flour alternately with sour cream and beat to smooth batter.
9. With rubber scraper carefully fold in raspberries and nuts.
10. Spoon into tube pan and bake for 1 hour and 20 minutes.
11. Test for doneness.
12. Turn out on rack and cool completely before serving.
13. Serve with whipped cream and very ripe raspberries that have been dipped in granulated white sugar.
14. The Workbasket, 1977, Reader Recipes.



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