search:
add recipe add url feedback
Box Cakes recipes Cheesecakes recipes Coffee Cakes recipes Bundt Cake recipes Cakes recipes
Box Cakes Cheesecakes Coffee Cakes Bundt Cakes Cakes 2 3 4
Recipes by letter: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  0-9 

Step by step recipe

Useful info
Cake Decorating
Baking tips

Advertising

AZ Cake Recipes -> Cakes recipes -> Fish Cakes No. 1 recipe
AZ Cake Recipes -> 'F' cake recipes -> Fish Cakes No. 1 recipe

Fish Cakes No. 1 recipe

Category: Cakes
Yield: 4
Time: 60 mins (Prep. time 20 mins, Cook time 40 mins)

Fish Cakes No. 1 ingredients:

1 lb fish, cod
1 each Eggs
3 med Potatoes
1/4 cup Milk, hot
1/2 tsp. pickling spices
1 bread crumbs; or matzo meal

Fish Cakes No. 1 preparation:

1. Boil fish, potatoes, and spices until potatoes are soft.
2. Remove spices, mash potatoes, add hot milk and beat until light and fluffy.
3. Add flaked fish and well beaten egg. Chill thoroughly, form into cakes, dip in bread crumbs (or matzo meal) and chill again.
4. Fry in shortening (or Passover approved oil).



Useful options:

If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes.
Cake links    Privacy Policy    Contact Us

Copyright © AZ Cake Recipes