Fig Preserve Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> Fig Preserve Cake recipe
AZ Cake Recipes -> 'F' cake recipes -> Fig Preserve Cake recipe

Category: Cakes

Fig Preserve Cake ingredients:

1 1/2	cup	Sugar
2	cup	All-purpose flour
1	tsp.	Baking soda
1/2	tsp.	Salt
1	tsp.	Ground nutmeg
1	tsp.	Ground cinnamon
1/2	tsp.	Ground allspice
1/2	tsp.	Ground cloves
1	cup	Vegetable Oil
3		Eggs
1	cup	buttermilk
1	tbsp.	vanilla extract
1	cup	Fig preserves
1/2	cup	Pecans or walnuts, chopped
		buttermilk glaze; see recipe for

Fig Preserve Cake preparation:

1. Recipe by: Southern Living Combine first 8 ingredients in a large mixing bowl; add oil and eggs, beating well at medium speed of an electric mixer.

2. Add buttermilk and vanilla, beating well.

3. Stir in preserves and pecans.

4. Pour batter into a greased and floured 10-inch tube pan. Bake at 350 degrees for 1 hour and 15 minutes or until a wooden pick inserted in center comes out clean.

5. Cool in pan 10 minutes; remove from pan and place on serving plate.

6. Pour buttermilk Glaze over -----.

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