Easy Orange Cake Recipe

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AZ Cake Recipes -> Cakes recipes -> Easy Orange Cake recipe
AZ Cake Recipes -> 'E' cake recipes -> Easy Orange Cake recipe

Category: Cakes

Easy Orange Cake ingredients:

2 1/4	cup	crushed pineapple
2 1/2	cup	All-purpose flour
1 1/3	cup	Sugar
1	tbsp.	baking powder
1	tsp.	Salt
1/2	tsp.	Ground nutmeg
1/2	tsp.	Ground cinnamon
1/2	tsp.	Ground allspice
1/2	cup	Vegetable shortening
1/2	cup	Milk
3		large eggs
1	tsp.	vanilla extract
1/2	cup	Raisins
		--- Frosting: ---
1	cup	Sugar
2	tbsp.	Light corn syrup
3	tbsp.	Pineapple syrup
2		Egg whites
1/4	tsp.	Cream of tartar
1/4	tsp.	Salt
1	tsp.	vanilla extract

Easy Orange Cake preparation:

1. Easy Orange Cake 2 1/2 to 3 1/2 hours This is very nice with an orange butter icing - sweet butter whipped with confectioners' sugar and orange juice concentrate to which has been added 1 tablespoon of grated fresh orange rind.

2. To Cook: Place the cake mix, orange juice, and eggs in a large bowl and beat by hand 300 times.

3. Add the grated rind for the last round of beating.

4. Pour the batter into a well- greased-and floured 2-quart mold or spring-form pan. Place the pan in the slow cooker and cover with a loosely fitting plate.

5. Cover the pot, but prop the lid open a fraction with a toothpick or a twist of foil to let excess steam escape.

6. Cook on High for 2 1/2 to 3 1/2 hours.

7. When a toothpick inserted in the center of the cake comes out clean, the cake is done.

8. Cool on a rack for 10 minutes before turning the cake out of the pan. Makes 10 to 12 servings.

9. Source: Clear Simple Crockery Cooking , by Jacqueline Heriteau, Grosset Dunlap, NY, c1975 -----.

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