Danish Cream Cheese Coffee Cake Recipe

add recipe

add url


Box Cakes	Cheesecakes	Coffee Cakes	Bundt Cakes	Cakes 2 3 4

Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9

Step by step recipe

Useful info

Cake Decorating

Baking tips

Advertising

AZ Cake Recipes -> Coffee Cakes recipes -> Danish Cream Cheese Coffee Cake recipe
AZ Cake Recipes -> 'D' cake recipes -> Danish Cream Cheese Coffee Cake recipe

Danish Cream Cheese Coffee Cake recipe

Category: Coffee Cakes
Yield: 1

Danish Cream Cheese Coffee Cake ingredients:

1	pk	Crescent roll dough; (8 cou t)
8	oz.	cream cheese, softened
1		Eggs, beaten
1 1/2	tsp.	flour
1/2	cup	Sugar
1	tsp.	vanilla
1/2	cup	Nuts; chopped
1/2	cup	Sugar
1	tsp.	Cinnamon

Danish Cream Cheese Coffee Cake preparation:

1. Spread crescent roll dough onto a greased cookie sheet, lengthwise.

2. Combine cream cheese, egg, flour, sugar and vanilla; beat until fluffy.

3. Spread over dough.

4. Reserve a few of the nuts to sprinkle on top. Sprinkle combined nuts, sugar and cinnamon over cheese mixture.

5. Fold ends of dough into center over filling.

6. Sprinkle a few nuts on top. Bake in preheated 350 degree oven for 1/2 hour until brown.

7. Cool. Sprinkle with powdered sugar, if desired.

Useful options:

If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes.