Dalke's Chocolate Cake Recipe

add recipe

add url


Box Cakes	Cheesecakes	Coffee Cakes	Bundt Cakes	Cakes 2 3 4

Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9

Step by step recipe

Useful info

Cake Decorating

Baking tips

Advertising

AZ Cake Recipes -> Cakes recipes -> Dalke's Chocolate Cake recipe
AZ Cake Recipes -> 'D' cake recipes -> Dalke's Chocolate Cake recipe

Dalke's Chocolate Cake recipe

Category: Cakes

Dalke's Chocolate Cake ingredients:

2	cup	flour, all-purpose
2	cup	Sugar
4	tbsp.	Cocoa
1		margarine
1/2	cup	-Shortening
1	cup	water
1/2	cup	buttermilk
1	tsp.	Baking soda
2		Eggs; beat
1	tsp.	vanilla
		Frosting:
1		margarine
4	tbsp.	Cocoa
6	tbsp.	Milk
1		powdered sugar.
1	tsp.	vanilla extract
1	cup	Chopped nuts

Dalke's Chocolate Cake preparation:

1. Sift the sugar and flour together.

2. In a sauce pan, bring to boil the shortening, margarine, water, and cocoa.

3. Pour over the flour mixture while hot. Add the buttermilk, eggs soda and vanilla.

4. Mix well.

5. Pour into greased and floured sheet pan (jelly roll pan) and bake at 400 for 15 to 20 minutes.

6. Frosting: Bring the margarine, cocoa, and milk to a boil.

7. Boil about 30 seconds.

8. Remove from heat and add the powdered sugar, vanilla, and nuts.

9. Stir till mixed and frost cake while icing and cake are still hot. Hope you enjoy it as much as my friends have.

Useful options:

If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes.