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AZ Cake Recipes -> Cakes recipes -> Chocolate Banana Snack Cake recipe
AZ Cake Recipes -> 'C' cake recipes -> Chocolate Banana Snack Cake recipe

Chocolate Banana Snack Cake recipe

Category: Cakes


Chocolate Banana Snack Cake ingredients:

1 cup rolled oats
1/2 cup butter Or margarine
1 1/4 cup Boiling water
3/4 cup Honey
1 tsp. vanilla
3/4 cup mashed bananas -- (2 med. )
2 Eggs
1 3/4 cup Whole-wheat flour
1 1/2 tsp. Baking soda
1 tsp. Cinnamon
1/2 tsp. Salt
1/2 cup Flaked coconut
1/2 cup Chopped walnuts
1 cup chocolate chips

Chocolate Banana Snack Cake preparation:

1. Heat oven to 350 F. Grease and flour 13x9 pan. In large bowl, combine oats, margarine and water; let stand 20 minutes.
2. Stir in honey, vanilla, bananas and eggs; mix well.
3. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, baking soda, cinnamon, salt and nutmeg.
4. By hand, stir into oat-banana mixture until well blended.
5. Fold in cocoanut, walnuts and chocolate chips.
6. Pour into prepared pan. Bake at 350 F. for 35-40 minutes or until cake springs back when touched lightly in center.
7. (Cake will not rise high.
8. ) Serves warm.
9. Makes 15 servings.
10. Per serving; 310 calories, 5 g protein, 40 g carbohydrate, 15 g fat, 35 mg cholesterol, 320 mg sodium Pillsbury Classic Cookbook #86, 33rd Bake-Off, p. 74.



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