Cake In Ice Cream Cones: Heloise's Edible Cup Recipe

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AZ Cake Recipes -> Cakes recipes -> Cake In Ice Cream Cones: Heloise's Edible Cup recipe
AZ Cake Recipes -> 'C' cake recipes -> Cake In Ice Cream Cones: Heloise's Edible Cup recipe

Cake In Ice Cream Cones: Heloise's Edible Cup recipe

Category: Cakes

Cake In Ice Cream Cones: Heloise's Edible Cup ingredients:

1	pk	Cake mix
24	each	Flat-bottom ice-cream cones
		-see note

Cake In Ice Cream Cones: Heloise's Edible Cup preparation:

1. Make the cake mix batter as directed on the box. Put flat-bottomed ice-cream cones in muffin tins.

2. Fill each cone about half-way with the mix. Bake the cupcakes according to t he directions on the box. When done, let them cool, then add your favorite frosting.

3. Jazz them up with sprinkles, jimmies, gumdrops, cherries.

4. Note: check box for the number of cupcakes your mix normally makes.

5. Recipe By : Heloise (1996) -----.

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