Apple cheesecake elegante Recipe

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Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9

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AZ Cake Recipes -> Cheesecakes recipes -> Apple cheesecake elegante recipe
AZ Cake Recipes -> 'A' cake recipes -> Apple cheesecake elegante recipe

Apple cheesecake elegante recipe

Category: Cheesecakes
Yield: 8

Apple cheesecake elegante ingredients:

1	pk	Cheesecake mix, 10 ½ oz.
1/4	cup	Sugar
1/4	cup	butter or margarine, melted
1/3	cup	Walnuts, ground or finely chopped
1 1/2	cup	Cold Milk
2	cup	Canned applesauce
1/2	tsp.	Grated Lemon Rind
2	tbsp.	Lemon juice
1/4	cup	Brown sugar
2	tbsp.	butter Or margarine
1/2	tsp.	Cinnamon
1/2	tsp.	Nutmeg
1/4	tsp.	Mace

Apple cheesecake elegante preparation:

1. Crust: to make crust, empty envelope of graham cracker crust from mix into a bowl.

2. Add ¼ cup sugar, ¼ cup melted butter or margarine and nuts.

3. Mix until thoroughly combined.

4. Press mixture firmly against sides and bottom of an 8 inch pie plate.

5. Refrigerate 5 minutes or bake in 375°F oven for 8 minutes.

6. Cool. Filling: pour milk into a small mixing bowl.

7. Add contents of cheesecake filling envelope from mix, ½ cup applesauce, and grated lemon rind.

8. Beat atlow speed with electric mixer until blended.

9. Beat at medium speed 3 minutes longer.

10. Pour into prepared crust; chill at least 1 hour.

11. Topping: combine 1 ½ cups applesauce and remaining ingredients in saucepan; simmer for 20 minutes.

12. To serve, top wedges of cake with spiced applesauce topping.

13. Topping may be served warm or cold.

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