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AZ Cake Recipes -> Cakes recipes -> Allbran fruit loaf recipe
AZ Cake Recipes -> 'A' cake recipes -> Allbran fruit loaf recipe

Allbran fruit loaf recipe

Category: Cakes
Yield: 1

Allbran fruit loaf ingredients:

1 cup Milk
1 cup Dried Mixed Fruit
1 cup Sugar
1 cup All-bran
1 cup flour

Allbran fruit loaf preparation:

1. Soak first four ingredients together for at least 1 hour.
2. Mix the flour in well, and put into a greased lined loaf tin and bake for approximately 1 hour at 180c (gm4 375°F).
3. The cake is delicious, and served in slices with a little margarine on. If you wrap it in foil and keep for a few days (if it lasts that long) the flavour gets even better.
4. The all-bran is available in the uk as kellogg"s allbran.
5. It"s sort of little sticks of high-fibre bran stuff.
6. If you can"t get it in the us, i don"t know what the equivalent is (not having been to the us myself).
7. [you should come visit! all bran sounds like a variety of breakfast cereal, yes? -- sds].



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