|
||||||||||
|
||||||||||
| Recipes by letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9 |
|
AZ Cake Recipes -> Cheesecakes recipes -> 3-Step Cheesecake recipe AZ Cake Recipes -> '0-9' cake recipes -> 3-Step Cheesecake recipe 3-Step Cheesecake recipe3-Step Cheesecake ingredients:
3-Step Cheesecake preparation: 1. Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well-blended. 2. Pour into crust. 3. Bake at 350'F. 4. for 40 minutes, or until center is almost set. Cool. Refrigerate 3 hours or overnight, Makes 8 servings. 5. NOTE: You can also use lighter Neufchatel-type cheese. 6. Variations: For chocolate, melt four squares of semi-sweet baking chocolate; add after eggs and mix until blended. 7. For candy version, sprinkle 1 cup of chopped candy bars on top of cake before baking. 8. For pumpkin, add 1/2 cup canned pumpkin, 1/2 teaspoons ground cinnamon and a dash each of nutmeg and cloves in the first step. 9. Then add eggs and proceed as directed. Useful options:
If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes. |
|
Cake links
Privacy Policy
Contact Us Copyright © AZ Cake Recipes |